Beau Jo’s Food Truck Brings Eclectic Fare on the Go

Ever wonder what it’s like to take a culinary adventure without ever leaving your city? Look no further than Beau Jo’s food truck menu. Their ever-changing menu is an international journey of flavors in every bite. You’ll start in Asia with spring rolls or dumplings, then head south of the border with street tacos al pastor. A detour through the Mediterranean with falafel or shawarma is a must. And you can’t miss the All-American burgers and fries. With options from nearly every continent, there’s something for every craving. So gather your fellow foodie friends, follow that bright blue truck, and get ready to embark on a trip around the world, one delicious dish at a time. The open road never tasted so good.

Highlights From the Innovative Beau Jo’s Menu

When Beau Jo’s retro food truck rolls up, you know you’re in for a treat. Their menu is like a culinary journey around the world. 

For starters, don’t miss the pierogis – potato dumplings straight from Eastern Europe, pan-fried and topped with caramelized onions and sour cream. Or kick things off with elote, Mexican street corn coated in mayonnaise, cotija cheese and chili powder.  

If you’re craving comfort food, Beau Jo’s homemade meatloaf sandwich or chicken pot pie will hit the spot. In the mood for Asian? Try the kung pao cauliflower, a vegetarian take on the Chinese classic, or the banh mi, a Vietnamese sandwich packed with pickled veggies, cilantro and sriracha mayonnaise.  

Feeling adventurous? Beau Jo’s bison burger, made from lean buffalo meat and topped with blue cheese, or the Peruvian lomo saltado, stir-fried beef with peppers and onions over rice, are sure to satisfy thrill-seeking taste buds.

With a menu ranging from pierogis to pot pies to lomo saltado, Beau Jo’s retro food truck brings scrumptious fare from all over to you. Their ever-changing menu means there’s always something new to try on this culinary road trip. No passport required!

Satisfying Your Cravings With Beau Jo’s Diverse Offerings

The innovative menu at Beau Jo’s food truck is a culinary adventure you don’t want to miss.  

A Taste of the Southwest

Beau Jo’s is known for gourmet spins on Southwestern cuisine. Some highlights:

– Green chile mac and cheese – elbow pasta in a creamy cheese sauce kicked up with Hatch green chiles. Comfort food at its spicy best.

– Navajo tacos – fried bread topped with beans, chiles, cheese, lettuce and your choice of beef, chicken or veggies. A unique take on a taco you’ll only find in the Southwest.  

– Huevos rancheros – eggs sunny-side up served on top of tortillas and smothered in red or green chile sauce. A classic New Mexican breakfast.

Beyond the Border

While Southwestern fare is their specialty, the menu ventures beyond the border with options like:  

– Kimchi fried rice – garlic, ginger and Korean chili peppers add heat to fried rice and kimchi. A perfect blend of Asian and Southwestern flavors.

– Jerk chicken – spicy and bold like the Caribbean islands. Marinated in a homemade jerk sauce, then grilled to perfection.  

– Falafel wrap – crispy chickpea fritters wrapped in lavash bread with tzatziki, hummus, tomatoes and greens. Healthy, vegan and made fresh daily.  

With innovative recipes and high quality, locally-sourced ingredients, Beau Jo’s redefines comfort food. They prove you don’t need a brick and mortar to dish up an unforgettable culinary experience. A meal from their eclectic menu is an adventure for your taste buds you’ll want to repeat.